If you’ve got a sweet tooth and a bottomless bank account, this dessert might be for you. I hope you like $35,000 pudding.
The English Lake District's Lindeth Howe Country House Hotel head chef Marc Guibert recently created a yet-unnamed pudding that knocked New York's Serendipity 3's $25,000 Frrozen Haute Chocolate off the most-expensive-dessert throne — by an impressive $10,000.
Chocolate, gold, champagne and caviar: The world’s most expensive dessert has them all
