Our top tips for finger-licking good chicken on the BBQ:
1. Skin-on, bone-in chicken pieces deliver the most delicious and moist results.
2.Grill over medium-low with the lid closed.
3. To prevent chicken from sticking to the grill, don't touch it for the first 15 min. Then slide a metal spatula between the chicken and the grill before turning.
Five best grilling secrets for chicken
